Okra Fry / Lady finger fry

Ingredients:

• ·        Okra (lady finger) – ½ kg
• ·        Garam Masala powder – 2 tablespoons.
• ·        Maida – ½ cup
• ·        Gram flour – ½ cup
• ·        Salt to taste
• ·        Chilli powder to taste.
• ·        Oil as required.
• ·        Ginger garlic paste – 2 tablespoons

Procedure to prepare lady finger fry:

• Step 1: Firstly the clean the okra and cut lengthwise.
  
• Step 2: Now take a bowl and add chopped okra and garam masala powder, Maida, gram flour, salt, chilli powder and ginger garlic paste mix it well and marinate it for about 1 hour
• Step 3: Now take a frying pan pour some oil into the pan for deep fry. Heat the oil in medium flame
• Step 4: Now marinate okra drop in oil fry until it gets golden brown color.
• Step 5: Drain the okra in absorbent paper. Try and Serve this easy recipe.