Ingredients
|
Measurements
|
Cups
|
Tablespoons
|
Pop corn
|
-
|
2
|
-
|
Onion
|
1
|
-
|
-
|
Green Chilli
|
4
|
-
|
-
|
Tomato
|
1
|
-
|
-
|
Coriander powder
|
-
|
-
|
3
|
Ginger garlic paste
|
-
|
-
|
2
|
Garam masala
|
-
|
-
|
2
|
Salt
|
To taste
|
-
|
-
|
Chopped Coriander
|
-
|
-
|
3
|
Oil
|
As required
|
-
|
-
|
Water
|
As needed
|
-
|
-
|
Red Chilli powder
|
-
|
-
|
2
|
Steps to Prepare Pop Corn Curry:
Step 1: Take a bowl
pour warm water and add pop corn soak it for about 5 minutes then squeeze the
pop corn and drain the excess water and keep it aside.
Step 2: Chop the onion
and tomato in medium size and finely slit the green chilli then set aside.
Step 3: Take a pan
pour oil; add the chopped onions, green chili and chopped tomato fry it till
the golden brown color appears.
Step 5: Now add required
quantity of salt, coriander powder, garam masala and red chili powder fry it 5
minutes and mix together all ingredients.
Step 6: Finally add
coriander and water sauté it for about 10 minutes in medium heat after that
turn off the heat.
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