Plantain Flower with Chicken Curry

Ingredients	Cups	Tablespoons	Measurements
Chicken	-	-	½ kg
Raw banana flower	-	-	1
Ginger piece	-	-	1
Turmeric powder	-	½	-
Bay leaf	-	-	1
Salt	As per taste	-	-
Coriander powder	-	2	-
Garam masala	-	2	-
Cumin powder	-	1	-
Oil	As required	-	-
Red chili powder	-	2	-
Garlic cloves	-	-	5
Water	As needed	-	-

Instructions to Prepare Plantain Flower with Chicken Curry:

Step 1: Firstly clean and wash chicken and drain the excess water completely, and transfer the washed chicken into a cleaned bowl add turmeric powder mix it well then marinate it for about 30 minutes.

Step 2: Wash and chop the plantain flower and onions in medium size then set aside.

Step 3: Take a mixer or blender add chopped onions, ginger piece and garlic cloves grind blend these ingredients and prepare thick paste and transfer it into a bowl keep aside.

Step 4: Heat oil in a pan add bay leaf fry it 5 seconds and add prepared paste fry until the raw aroma of all ingredients goes off.

Step 5: In a same pan add coriander powder, red chilli powder and cumin powder fry it 5 seconds and add chopped plantain flower, salt as per taste and add marinated chicken covered and cook in medium flame.

Step 6: Finally add garam masala and add water to them mix well and cook till the chicken become smooth then heat off.      

Step 7: Try and serve this delicious food recipe along with cooked rice or fried rice or roti.